Theogallin and L-theanine as active ingredients in decaffeinated green tea extract, characterization in the freely moving rat by means of quantitative field potential analysis.

Published: 2007

Author: Dimpfel, W.
Publication: Journal of Pharmacy and Pharmacology, Vol 59, 10, pp 1397. Oct 2007
Read Full Studyhttp://www.ncbi.nlm.nih.gov

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